Some of Our Favorites —
Asian Glazed Salmon
Grilled wild Salmon glazed with a walnut ginger sauce served over a bed of mixed vegetables
Fettuccini Alfredo
Homemade alfredo sauce tossed with perfectly al dente pasta topped with your choice of grilled chicken, and/or grilled jumbo shrimp, or choose our vegetarian mushroom alfredo
Feta & Beet Salad
Mixed greens, organic feta imported feta cheese, fresh golden and red beets, drizzled with a light balsamic vinaigrette ( EVOO / Basil / Citrus Reduction) avocado /
Pains AU Chocolat
Authentic freshly baked croissants stuffed with chocolate
The Beyond Burger
The worlds first plant based, gluten-free burger that is made without soy or GMO’s. This completely vegan burger is grilled, with an option of vegan cheese, and topped with fresh avocado.
Original Philly Cheesesteak
Thinly Sliced rib-eye steak grilled with sautéed onions, topped with American/Swiss blended cheese , served on a slightly toasted sourdough roll.
Philly Cheesesteak Stuffed Peppers
Roasted, seasoned green bell peppers stuffed with thinly sliced rib-eye steak, or chicken, onions topped with melted cheese.
Jerk Chicken Cheesesteak
Tenderized chicken breast seasoned with Caribbean jerk spices, sautéed onions & green peppers, topped with American/Swiss cheese, and served on a slightly toasted sourdough roll.
Strawberry/Chocolate Cheesecake
A slice of NY style cheesecake drizzled with fresh strawberry & chocolate sauces.